Balsamic Reduction

Ingredients:

Balsamic Vinegar

Directions:
1- Open your bottle of balsamic vinegar
2- Pour into a skillet or sauce pan, bring to a boil then reduce heat and allow it to simmer into a sweet thick reduction. It should be thick enough to coat the back of your spoon after about 10-20 minutes depending on how much vinegar you are reducing.

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Ultimate Cheesy Toast

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